Proteins and proteomics
Modified pea proteins are shaping the future of meat alternatives
University of Minnesota scientists use enzymes to mimic beef texture in plant-based protein.
Nobel for ‘breakthrough in biochemistry’
David Baker, Demis Hassabis and John M. Jumper received the chemistry prize for computational protein design and structure prediction.
From the Journals: JBC
Maternal metabolite promotes offspring survival. Unraveling the tick’s blood-sucking strategy. Connecting obesity and liver diseases. Read about these recent papers.
Mapping out the protein path to hearing
To determine the profile of inner hair cell proteins, a team of researchers develops a technique that optimizes proteomics for limited sample sizes.
From the journals: MCP
Among cells, communication is key. Silence of the peptide ions, Mapping the estrogen receptor interactome. Read about recent papers on these topics.
From the journals: MCP
Beyond microscopy: Mass spec's role in biopsies. Proteomic changes in learning and memory. Mapping mitochondria using mass spec. Read about recent papers on these topics.
From the journals: MCP
Unlocking a metabolic disorder mystery. The many roles of lactate. Tools can unveil dementia biomarkers. Read about these recent papers.
Rare genetic mutation in Amish population linked to ‘bad’ cholesterol levels
The affected SORT1 gene encodes for a protein that might influence LDL levels, though study results have been contradictory.
More than just omics
Meet the three co-organizers of an intimate meeting that focuses on transcription from all angles.